The Eiffel Tower, one of the world’s most iconic landmarks, offers more than just breathtaking views of Paris; it also provides an exquisite dining experience that combines fine cuisine with unparalleled ambiance. Here’s a comprehensive guide to the restaurants located within the Eiffel Tower.
Restaurants at the Eiffel Tower
There are three distinct dining options available at the Eiffel Tower, each offering a unique culinary experience.
Madame Brasserie
Located on the first level of the Eiffel Tower, Madame Brasserie is overseen by the renowned Michelin-starred chef Thierry Marx. This brasserie offers chic, picnic-style lunches as well as traditional three-course French meals. The menu features dishes made with fresh local ingredients, such as steak tartare, foie gras, and seafood platters, all presented in a stylish and modern way. Madame Brasserie is ideal for both lunch and dinner, with the evening offering a magical view of the City of Light[2][3][5].
Reservations and Dress Code: Reservations are recommended, and smart attire is mandatory (no sportswear or flip-flops allowed).
Prices: Range from 70 to 100+ euros per person.
Dinner Service Times: First seating at 6:30 PM, second seating at 9:00 PM.
Le Jules Verne
Situated on the second level of the Eiffel Tower, Le Jules Verne is a Michelin-starred restaurant that offers a sophisticated and exclusive gourmet experience. Currently led by Chef Frédéric Anton, who is a three-star chef and a “Meilleur Ouvrier de France,” this restaurant provides a naturally bright ambiance during the day and a muted, sensual ambiance in the evening. The menu includes traditional French dishes reinterpreted by the master chefs, with options such as a 5-course or 7-course tasting menu[2][3][5].
Prices: Lunch menu starts at 105 euros (excluding beverages), while dinner options range from 190 euros for a 5-course menu to 230 euros for a 7-course tasting menu (excluding beverages).
Champagne Bar
For a more casual yet luxurious experience, the Champagne Bar is located at the top of the Eiffel Tower. Here, you can enjoy a glass of vintage champagne, such as White and G.H.Mumm rosé, paired with caviar or other light refreshments. This is a budget-friendly way to experience the Eiffel Tower, with champagne prices ranging from €15 to €23[3].
Perks of Dining at the Eiffel Tower
Dining at the Eiffel Tower comes with several perks:
Skip-the-Line Access: Reserving a table at any of the Eiffel Tower restaurants often includes skip-the-line access to the tower, saving you precious time[2][3].
Unmatched Views: Each restaurant offers stunning views of Paris, whether it’s the daytime vistas or the magical nighttime scenery.
Exclusive Ambiance: The combination of fine dining and the unique setting of the Eiffel Tower makes for an unforgettable experience.
Important Facts
Number of Restaurants: There are three restaurants located on the Eiffel Tower: Madame Brasserie, Le Jules Verne, and the Champagne Bar[2][3][5].
Culinary Leadership: Madame Brasserie is led by Chef Thierry Marx, while Le Jules Verne is currently overseen by Chef Frédéric Anton[2][3].
Menu and Prices: Madame Brasserie offers three-course meals from 70 to 100+ euros per person. Le Jules Verne’s prices range from 105 euros for lunch to 230 euros for a 7-course dinner menu. The Champagne Bar offers glasses of champagne from €15 to €23[2][3][5].
Reservations and Access: Reservations are highly recommended for Madame Brasserie and Le Jules Verne. The Champagne Bar allows walk-ins[3][5].
Dress Code: Smart attire is required for dining at Madame Brasserie and Le Jules Verne[5].
Dining at the Eiffel Tower is an experience that combines exquisite cuisine, impeccable service, and breathtaking views, making it a must-visit destination for anyone traveling to Paris.
